Amount of Fatty acids, total saturated in Babyfood, cereal, oatmeal, prepared with whole milk

Baby Foods

In 100 g (Grams) of Babyfood, cereal, oatmeal, prepared with whole milk there is 2.258 g of Fatty acids, total saturated. Change amount

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Fatty acids, total saturated

Fatty acids, total saturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total saturated other than Babyfood, cereal, oatmeal, prepared with whole milk.

Fish oil, menhaden, fully hydrogenated 95.6 g 95.6%
Oil, industrial, soy, fully hydrogenated 93.966 g 93.97%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 93.701 g 93.70%
Oil, industrial, cottonseed, fully hydrogenated 93.608 g 93.61%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 93.536 g 93.54%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 92.614 g 92.61%
Shortening confectionery, coconut (hydrogenated) and or palm kernel (hydrogenated) 91.3 g 91.3%
Oil, nutmeg butter 90 g 90%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 88.965 g 88.96%
Oil, industrial, palm kernel (hydrogenated), filling fat 88.209 g 88.21%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 87.558 g 87.56%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 86.503 g 86.50%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 86.002 g 86.00%
Oil, ucuhuba butter 85.2 g 85.2%
Oil, coconut 82.475 g 82.48%
Vegetable oil, palm kernel 81.5 g 81.5%
Oil, babassu 81.2 g 81.2%
Oil, industrial, palm and palm kernel, filling fat (non-hydrogenated) 71.444 g 71.44%
Shortening, confectionery, fractionated palm 65.5 g 65.5%
Butter oil, anhydrous 61.924 g 61.92%
Babyfood, cereal, oatmeal, prepared with whole milk

Babyfood, cereal, oatmeal, prepared with whole milk is a type of Baby Foods. The most significant nutrients in Babyfood, cereal, oatmeal, prepared with whole milk are listed below.

Water 74.5 g 74.5%
Energy (calorie) 116 kcal
Energy (joule) 485 kJ
Protein 5 g 5%
Total lipid (fat) 4.1 g 4.1%
Ash 1.1 g 1.1%
Carbohydrate, by difference 15.3 g 15.3%
Fiber, total dietary 1.1 g 1.1%
Calcium, Ca 220 mg 0.22%
Iron, Fe 12.14 mg 0.01%
Magnesium, Mg 35 mg 0.04%
Phosphorus, P 160 mg 0.16%
Potassium, K 204 mg 0.20%
Sodium, Na 46 mg 0.05%
Zinc, Zn 0.92 mg
Copper, Cu 0.094 mg
Vitamin C, total ascorbic acid 1.3 mg
Thiamin 0.506 mg
Riboflavin 0.563 mg
Niacin 5.981 mg 0.01%

Nutrients in Babyfood, cereal, oatmeal, prepared with whole milk